．慢火細燉，高壓烹煮，湯頭鮮甜細緻．嚴選細麵條，彈牙美味，吃的到麵粉香．肉質燉的軟嫩，極品
NT$379
NT$420
．慢火細燉，高壓烹煮，湯頭鮮甜細緻．嚴選細麵條，彈牙美味，吃的到麵粉香．酸菜鹹香，帶出湯的鮮甜，肉的嫩細，是其中的靈魂
NT$349
NT$399
＊遵循古法製作＊酸菜白肉湯頭微酸甘醇＊是一道讓人開胃溫暖，讚不絕口的絕品鍋物
NT$570
NT$620
＊傳承20年古早阿嬤味道＊滿滿的膠質，鹹香的滷汁，是下飯的好夥伴＊老滷汁讓豬腳和花生更加美味
NT$309
NT$359
＊花蓮在地老饕心中名店＊國際主廚阿翔師監製＊大廚手藝，精緻食材，方便上桌
NT$3,299
NT$3,999
＊選用頂級海陸食材烹調＊30年辦桌經驗老師傅，古法御膳慢火精燉＊料多實在，全家圍爐首選
NT$3,299
NT$3,999
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